★★★★★★★★★★4.5 · 7 reviews · 3 hours (approx.) · from $168
3-hour hands-on Venice class making fresh pasta, ricotta ravioli, and classic tiramisu, plus wine, in a small group.

“Our visit to Venice was made truly unforgettable thanks to Barbara, a wonderful local woman who graciously welcomed us into her home and taught us how to make traditional Italian dishes. From the moment we arrived, Barbara’s warmth and authenticity made us feel right at home. Barbara guided us through the process of making ravioli, pasta, and tiramisu with incredible patience and expertise. Her passion for cooking and sharing her culture was evident in every step. We learned not only the techniques but also the stories and traditions behind each dish, making the experience even more enriching. My kids took a special liking to Barbara, drawn to her genuine and…”
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